Premium-quality Indian fenugreek seeds—clean, whole, chemical-free and ideal for both kitchen and Ayurvedic use. Rich in fiber, protein, and antioxidants—perfect for cooking, pickling, or wellness rituals.
Sourced from premium Indian farms, processed manually for purity—no additives or color.
High in plant-based protein (6–7 g/100 g for whole seeds), fiber, iron and other micronutrients.
Integral spice for stews, curry tempering, rasam, parathas, pickles; also used in detox formulations.
Hygienically packed in resealable foil or glass containers; shelf life up to 12–18 months.
