Exotic Dragon Fruit (Kamalam) with bright pink or white-speckled skin and juicy, mild-tasting flesh—rich in fiber, vitamin C, and powerful antioxidants—ideal for smoothies, fruit bowls, or healthy snacks.
Exotic, tropical cactus fruit with vibrant red or pink exterior and white or magenta pulp
High in vitamin C, antioxidants (betalains), fiber, and hydration benefits
Typically grown in India (Kerala/Karnataka) or imported from Southeast Asia—harvested at peak ripeness
Carefully handled with cold-chain packing for freshness
