Fine-ground Cochin ginger (dry), light-yellow powder with a lemony aroma and warm, biting flavor—perfect for gravies, teas, marinades, and digestive beverages.
Premium Cochin ginger sourced from Kerala’s Malabar coast, known for citrus‑earthy notes and robust flavor.
Hygienically crushed and powdered with no fillers.
Adds pungent warmth to curries, masala teas, infused drinks, baked items, or home remedies.
Packaged in sealed 100 g carton or foil pouch, shelf life ~12–15 months.
